Winely’s technology is driven by a cloud-based bio-culture IoT sensor network, capable of continuously monitoring and providing alerts. This system reduces the need for manual sampling, offering winemakers predictive intelligence on fermentation completion.
Real-Time Fermentation Insight:
Winely’s groundbreaking technology operates within fermentation tanks, collecting invaluable data on the ferment in real-time. This data is instantly accessible on any device, providing winemakers with immediate insights, alerts, predictions, and recommendations allowing for tailored services to their clients, meeting their specific needs and preferences effectively.
Some of the Benefits are:
- Optimised Time and Resources: Traditional sampling practices can be labour-intensive and time-consuming. Winely streamlines this process, allowing winemakers to free up their teams’ time and allocate it to more valuable and productive tasks.
- Predictive & Consistent Quality: By managing ferments proactively and reducing response time to potential risks, Winely ensures that every grape reaches its full potential, resulting in consistently high-quality wines.
- Improved Health & Safety: Manual sampling can pose health and safety risks. With Winely’s non-invasive monitoring, these risks are mitigated, ensuring a safer working environment.
- Savings on Energy, Wages & Additives
- Optimised Tank Utilisation: Wineries often face the challenge of tanks occupied by completed ferments, limiting their capacity. Winely’s real-time data helps optimise tank utilisation, reducing wasteful use of valuable assets.
- Industry Benchmarks: Winely’s extensive data collection offers insights that can be used to set industry benchmarks, facilitating continuous improvement.
Winely stands at the vanguard, reshaping winemaking through technology’s lens. Their innovative approach to monitoring fermentation kinetics and delivering real-time data transcends traditional measurement methods.